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Rice is a cereal grain and in its domesticated form is the staple food of over half of the worlds population, particularly in asia and africa. Roughly one-half of the world population, including virtually … Brown, or whole grain, rice has more nutrients and health benefits than … Our experts teach you how to … · rice, edible starchy cereal grain and the plant by which it is produced. · rice is a staple food for 50% of the worlds population. Get tips and recipes for cooking many different varieties of rice from … · long grain, wild, and more—we’re covering all the types of rice and what you can do with them. · learn how to cook rice so it turns out perfectly every time.